The perfect coffee alternative. A sweetened cinnamon blend to enjoy the healthful benefits of matcha without sacrificing flavour or time. Delicious both hot and iced.
Sustainably grown and harvested in Uji, Japan, and is certified organic and pesticide-free.
Try it today and discover a whole new world of health and flavour!
Organic, vegan-friendly, gluten-free, and dairy-free.
Ingredients: Organic Japanese Matcha Green Tea Powder, Organic Coconut Sugar and Natural Cinnamon Flavour Powder.
Whisk 1.5 teaspoon (for increased energy, use 3 teaspoon) with 1/4 cup of warm water, mix until matcha is dissolved and add 3/4 cup of your choice of milk. Add ice if desired, then stir and enjoy!
Store the jar in the pantry after opening (yes, it will last as long as the best before!), and keep freshly made mylk in the fridge where it will up to 4 days.
